As a guest user you are not logged in or recognized by your IP address. You have
access to the Front Matter, Abstracts, Author Index, Subject Index and the full
text of Open Access publications.
In the context of the “Internet plus” era, the spread and exchange of catering culture is an indispensable part of people’s daily life. The historical catering culture evolution system is based on geographic information system (GIS) technology, which uses historical literature as the basic data source and combines computer graphics, spatial analysis and other technical means to achieve visual expression of the historical catering culture evolution process. This system visualizes the spatiotemporal evolution of historical catering culture, helping people better understand the characteristics of catering culture in different eras and regions. Based on this, the reasons for the formation of differences in catering culture in different regions are explored, providing a foundation for further in-depth research on historical catering culture. The results showed that the data accuracy of the GIS-based historical catering culture evolution system reached the highest of 96.1%. At the same time, performance efficiency and functional integrity have also been improved.
This website uses cookies
We use cookies to provide you with the best possible experience. They also allow us to analyze user behavior in order to constantly improve the website for you. Info about the privacy policy of IOS Press.
This website uses cookies
We use cookies to provide you with the best possible experience. They also allow us to analyze user behavior in order to constantly improve the website for you. Info about the privacy policy of IOS Press.